Ingredients:
- 1 cup water (or unsweetened almond/coconut milk for creamier texture)Beverages
- 1 teaspoon ground turmeric (or 1-inch fresh turmeric root, grated)
- 1 teaspoon ground ginger (or 1-inch fresh ginger root, grated)
- ¼ teaspoon black pepper (essential for absorption)
- 1 teaspoon coconut oil or ghee (helps absorption)
- 1 teaspoon honey or maple syrup (optional, for sweetness)
- 1 tablespoon lemon juice (optional, adds vitamin C and brightness)
Step-by-Step:
- Step 1: In a small saucepan, combine water, turmeric, ginger, and black pepper.Alternative & Natural Medicine
- Step 2: Bring to a gentle simmer over medium heat. Do not boil (high heat can destroy beneficial compounds).
- Step 3: Simmer for 5-10 minutes, stirring occasionally.
- Step 4: Remove from heat. Stir in coconut oil (or ghee) and honey (if using).
- Step 5: Strain through a fine-mesh sieve (if using fresh ginger and turmeric).
- Step 6: Add lemon juice (if using). Stir well.
- Step 7: Drink warm.
Golden Milk Version (Creamier, More Delicious)
If you don’t love the earthy taste of turmeric, try golden milk.Alcoholic Beverages
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