Honey glaze sweet & spicy fried chicken and buttermilk mac & cheese

Ingredients

Honey glaze

• ¼ cup honey
• 2 tablespoons soy sauce
• ⅛ teaspoon red pepper flakes
• 1 ½ tablespoons olive oil

spicy fried chicken

• 1 (1.35kg) whole chicken, cut into pieces
• salt and ground black pepper to taste
• 1 litre buttermilk
• 2 tablespoons hot pepper sauce
• 1 teaspoon cayenne pepper
• 375g plain flour
• 1 tablespoon cayenne pepper
• 2 teaspoons garlic granules
• 1 teaspoon paprika
• salt and ground black pepper to taste
• 1 litre vegetable oil for deep frying

Instructions

“We will continue the preparation steps on the next page.”