🥔 How to Make Crispy Hasselback Potatoes | Easy Oven Recipe

If you’re looking for a simple yet impressive side dish, Hasselback Potatoes are the perfect choice. Crispy on the outside, soft on the inside, and packed with buttery garlic flavor—this dish turns ordinary potatoes into something truly special.

Perfect for dinner, gatherings, or as a delicious snack 😍

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🍽️ What are Hasselback Potatoes?

Hasselback potatoes are sliced potatoes baked in the oven with:
• Thin cuts across the potato (without cutting all the way through)
• Butter or oil
• Garlic and herbs

They become crispy on the edges while staying soft and fluffy inside.

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🛒 Ingredients

• 4 medium potatoes
• 3 tablespoons butter (melted) or olive oil
• 2 cloves garlic (minced)
• Salt and black pepper
• Chopped parsley (for garnish)

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