Three Minute Jam: low sugar, low hassle, and thick as jam. The most delicious jam

raspberries – 1 kg
blackberries – 1 kg
blackcurrants (frozen) – 1.1 kg
sugar – 1.5 kg
Zhelfix (orange) – 3 packets of 25 g each

The raspberries and blackberries are lightly chopped. If you prefer a smooth jam without any lumps, you can use an immersion blender.

If the blackcurrants are frozen, pour them into a saucepan and heat until they are soft, then chop them lightly as well.

Preparing the jelfix:

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