Seven-Layer Taco Dip

Ah, there’s nothing quite like a vibrant, colorful platter of Seven-Layer Taco  Dip to liven up any gathering or casual night in. This dish has a special place in my heart; it’s always the star of the show at parties, gatherings, and even at family game nights. With its creamy layers and zesty flavors, it’s … Read more

CHICKEN DRUMSTICKS

CHICKEN DRUMSTICKS INGREDIENTS     16 chicken drumsticks (or a combination of drumsticks and thighs)     1 1/2 cups buttermilk     1 1/2 tablespoons Tabasco sauce     2 teaspoons salt     2 tablespoons black pepper (divided)     2 cups all-purpose flour     1 teaspoon cayenne pepper     Vegetable … Read more

Crispy Bang Bang Salmon Bites

Ingredients For the Salmon Bites, you’ll need salmon fillets, olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, and optional cayenne pepper for a touch of heat. For the Bang Bang Sauce, gather mayonnaise, Thai sweet chili sauce, sriracha, honey, and freshly squeezed lime juice. Optional garnishes include fresh parsley or cilantro, sliced … Read more

Perfect Prime Rib Everytime

 Perfect Prime Rib EverytimeThis is a fool proof method for making the best medium rare prime rib. Your seasonings can be changed according to your preference, but what’s listed works perfectly. It’s the cooking method that is the key. It cannot be stressed enough, the roast MUST be at room temperature in order for this … Read more

Mom’s Seven Layer Dip

INGREDIENTS: 1 package (1 ounce) taco seasoning mix 1 can (16 ounce) refried beans 1 package (8 ounce) cream cheese, softened 1 container (16 ounce) sour cream 1 jar (16 ounce) salsa 1 large tomato, chopped 1 green bell pepper, chopped 1 bunch scallion, chopped 1 small head iceberg lettuce, shredded 1 can (6 ounce) … Read more

Southern Fried Green Tomatoes

Easy, crispy fried green tomatoes, made with buttermilk and cornmeal ~ serve with rémoulade sauce. Southern Fried Green Tomatoes Easy, crispy fried green tomatoes, made with buttermilk and cornmeal ~ serve with rémoulade sauce. INGREDIENTS For the remoulade sauce: 1/2 cup mayonnaise, such as Duke’s 2 tablespoons freshly squeezed lemon juice 1 medium scallion, finely … Read more

Homemade German Chocolate Cake

Homemade German Chocolate Cake We softened the traditional German chocolate cake but kept the flavor in the layers of moist chocolate cake and sticky coconut-pecan frosting. Ingredients   Cooking spray 1 tablespoon cake flour ½ cup unsweetened cocoa 1 ounce sweet baking chocolate ½ cup boiling water 1 cup granulated sugar ¾ cup packed brown … Read more