Crispy cigars with shrimp and garlic

November 15, 2025 by admin

(Optional) Sprinkle with sesame seeds for an even prettier look.

Place them on a baking sheet lined with parchment paper.

Oven baking: 200°C (fan oven) for 12 to 15 minutes, until golden brown and crispy.

Or deep fry: fry them quickly in hot oil until golden brown.

Gourmet tips:

Serve these cigars piping hot with a light sauce made from yogurt, lemon and chives, or a hot sauce for those who like it!

You can add some grated cheese (like mozzarella) to the filling for extra creaminess.