Finely chop:
Red onion
Celery
Fresh dill
Step 2: Make the Dressing
In a bowl combine:
Mayonnaise
Lemon juice
Yellow mustard
Black pepper
Salt
Mix until smooth.
Step 3: Combine Everything
Add the chicken, celery, onion, and dill.
Mix until everything is evenly coated.
Step 4: Chill & Serve
For best flavor, refrigerate for 15–30 minutes before serving.
Serve in lettuce leaves or over greens.
Storage Tips
Store in an airtight container up to 3 days
Great for meal prep lunches
Add avocado right before serving if desired
Final Thoughts
This Creamy Chicken Salad is quick, satisfying, and incredibly versatile. With only a handful of ingredients and almost no prep time, it makes an easy lunch that tastes fresh and filling every single time.
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