Philly steak cheese fries

Philly steak cheese fries
A savory steak, pepper, & onion mixture coated in a creamy, cheesy sauce all resting on a mound of crispy crinkle-cut fries. Philly Cheesesteak Fries can be shared with friends at your Super Bowl gathering or, if you’re like me, you just make them for dinner.

Ingredients

CHEESE SAUCE

• 1 tablespoon butter
• 1 tablespoon flour
• 2 cups milk, warmed
• 8 ounces white american cheese, cubed
• 1/4 cup parmesan cheese
• 1/2 teaspoon salt
• 1/4 teaspoon ground pepper (white or black)

CHEESESTEAK FRIES

• 1 bag frozen crinkle-cut fries
• 1 pound ribeye steak (see note)
• 2 tablespoons oil, divided
• 1 medium green bell pepper, sliced 1/8″ thick
• 1 medium onion, sliced 1/8″ thick
• 1 recipe Cheese Sauce

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