Instructions
Bake the fries until crisp and golden.
Season and sear the steak cubes in a hot skillet.
Add butter, garlic, parsley, and Worcestershire sauce.
Toss until the steak is coated in a rich garlic butter glaze.
Season the fries with Parmesan and herbs.
Serve immediately while hot and crispy.
Helpful Notes
This restaurant-style meal delivers juicy steak bites and crunchy Parmesan fries in under 30 minutes.
Serve and enjoy!π€€πΈπ€
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